I AM SEAFOOD: Introduction to the Canadian Seafood Industry

Canada’s fish and seafood industry is one of the country’s oldest and most vital sectors � and it offers a wide range of rewarding career paths for those with the right knowledge. This course introduces you to the scope and significance of the industry, the government’s role in maintaining food safety standards, and the part you play in upholding Canada’s strong international reputation. You’ll come away with a clear understanding of the industry and a solid foundation to build a meaningful career within it.